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Capovilla, Grappa di Bassano, Italy, 750mL Port Chester This wine is a great This wine is a great match for classic Italian dishes this rum rests for just over six months in a stainless steel vat and is slowly reduced over time with distilled volcanic spring water before being bottled at 50% abv as it requires the liquid to be made only with pomace local to the Veneto town of Bassano del Grappa produced using the pomace of Cabernet Sauvignon
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